Cucumber Strawberry Lemon Drop Salad

Strawberry Cucumber Salad

I dreamed about this salad before I made it. It was hot out and I was reading a book, cooled by a fan. I dozed through dinner, though I dreamt I made myself a salad of cucumbers and strawberries with a tart lemony vinaigrette. I sliced these strawberries twice, one in a dream and then later when I decided to make my dream-inspired salad.

This is a fast and easy salad. I sliced up 2 cups of fresh strawberries and 2 cups of English cucumber (but no reason you can’t use regular cucumber) and tossed them in a storage container.

I juiced two lemons and added the zest from one of the lemons. This gave me about 1/2 cup of lemon juice. To that I added about 1/4 cup of olive oil and 2 TBSP of sugar. I mixed it all together and then added 1 TBSP of white wine vinegar. I added this to the strawberries and cucumbers and shook them together.

I let rest in the fridge for about 30 minutes so the dressing could permeate everything. It was as sweet and tart as a lemon drop with rich fruity strawberry flavor and fresh, springlike cucumber. This made two servings.

Next time, I might use just half the dressing and reserve the rest for another salad.

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