This is a simple summer salad. I added 1 cup of chopped watermelon chunks and 1/2 cup of green grapes cut in half. I tossed in 2 tbsp of crumbled feta cheese, 12 tsp of mango nectar and a pinch of sumac. This has a lovely blend of sweet from the fruit, salt richness from the feta and high tart notes from the sumac. It takes 2 to 3 minutes to make and serves one.
Single Servings 